New year, old habit

The first day of 2013 and I did something I haven’t done in a long time, baked some pin-wheel scones. They were nice and tasty, and as easy to make as I remembered. Maybe there will be more baking in the year ahead. Photo by Brendon & Keryn Fresh out of the oven. Photo by […]

Sometimes I bake

It’s not often I bake these days, in fact there have probably been only a handful of baking occasions in the last 10 years (Keryn bakes much more frequently). So today I baked, spurred on by bad weather, finishing a game (Portal 2, thanks for asking) and avoidance of packing. It wasn’t anything onerous, a […]

South Island: Concerning both Ginger and Lemon slice, but mainly Ginger

I’ve mentioned that we’ve been eating slice made by Keryn and Elaine. Keryn carefully puts together a daily serving of both the lemon and ginger slice so we get one piece of each every day. Both are non-bake, everything just comes together nicely in the fridge rather than needing an oven. Photo by Brendon & […]

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